The Real Food Summit: A Free Online Event by Sean Croxton @ UndergroundWellness.com

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The Real Food Summit: A Free Online Event by Sean Croxton @ UndergroundWellness.com

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Click play below to hear our lively interview with Sean Croxton on the power of digestion, cleansing & eating real food!
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My wife and I had the opportunity to have lunch one Saturday afternoon in San Diego with Sean Croxton. Sean is the owner of Underground Wellness which includes an online TV show and a radio show. Sean is also a blogger and author.

He’s a great guy. We had a lot of fun hanging out with him that day in San Diego. He expressed to us that he’s not even that keen on being called a paleo guy, a raw food guy or having any other label slapped on his back. He’s just into real whole organic food.

He’s into simple nutrition that comes from whole foods and we dig that here too. That’s why I’m really standing behind this Real Food Summit. He likes to call it JERF. Just Eat Real Food. 🙂

This isn’t just something for paleo people or primal people or raw vegans either. The Real Food Summit is aimed toward people who want to eat healthier no matter what their current diet.

The Real Food Summit is a free online event (all you have to do is register) where you can watch and learn as the days progress. It consists of 29 farmers, nutritionists and bloggers who are passionate about the health of the soil, minerals, blood sugar balancing, fertilit, food addictions and more. They present this information to you over the course of 9 days. There are PDF’s, transcripts and Powerpoint presentations that go along with the video and audio presentations.

You’re going to love it.

Here’s WHO’S in it…

Day 1


  • Joel Salatin – Farmer, Polyface farms: Real Food Defined
  • Chris Kresser – Integrative Health Practicioner: The Role of Fish and Seafood in the Real Food Diet
  • David Getoff – Traditional Naturopath, Board Certified Nutritionist – The Historical Truth about Raw Fruit Consumption and the Best and Worst Sweeteners

Day 2

  • Paul Chek – Founder, C.H.E.K. Institute: Eating Whole Foods for Body, Mind and Soul
  • Jeffery Smith – Author Seeds of Deception: Genetically Modified Foods (GMO) and What People Need to Know
  • Sarah Pope – Blogger, The Healthy Home Economist: The Bountiful Benefits of Bone Broths

Day 3

  • Chris Masterjohn – Blogger & Doctoral Candidate: Weston Price on Primitive Wisdom (Part 1 and Part 2)
  • Mira & Jayson Calton – Authors Naked Calories: Micronutrient Deficiency: The Missing Link in the Fight Against Obesity
  • Aaron Lucich – Film Director and Producer: We Are What We Eat, How What We Eat Affects Everything Within and Around Us

Day 4

  • Mark McAfee – Founder Organic Pastures Dairy: The Role of Raw Milk in Rebuilding the Broken, Depressed American Immune System
  • Chris Masterjohn – Blogger and Doctoral Candidate: Weston Price on Primitive Wisdom (Part 2)
  • Yuri Elkaim – Blogger & Author, Eating For Energy: The Top Superfoods You Should Add To Your Diet

Day 5

  • Cate Shanahan – Medical Doctor & Author Deep Nutrition: Healthy or Hype? Five Simple Tests…
  • John Wood – Farmer, US Wellness Meats: When Animals Eat Right, You Can Too
  • Gray Graham – Author Pottenger’s Prophecy: The Powerful Impact of Food on Epigenetics

Day 6

  • Zoe Harcombe – Blogger & Author, The Obesity Epidemic: Real Food and the Nutritional Ignorance that Caused Obesity
  • Barry Groves – Ph.D Researcher & Author: Homo Carnivorus What We Are Designed To Eat
  • Kelly the Kitchen Kop – Author & Blogger: Why You Should Take Fermented Cod Liver Oil, and How To Get it Down

Day 7

  • Rami Nagel – Author, Cure Tooth Decay: Remineralize Cavities & Repair Your Teeth Natually with Good Food
  • Kim Schuette – Certified GAPS Practitioner: Fat and Happy How Traditional Fats Affect Well Being
  • Pam Schoenfeld – Registered Dietition: Pediacide, How To Feed Your Children So They Don’t Become Victims of Modern Food Culture

Day 8

  • Matt Stone – Blogger 180 Degree Health: Real Food and Weight Regulation
  • Jenny McGruther – Blogger, Nourished Kitchen: Reviving the Tradition of Fermentation, How & Why Fermented Foods Heal.
  • Donielle Baker – Blogger & Author, Naturally Knocked Up: Real Food For Fertility

Day 9

  • Pam Killeen – Author, Addiction the Hidden Epidemic: Solving Adrenal Burnout
  • Kaayla Danie, Ph.D – Author The Whole Soy Story: Empowering Fertility
  • Jordan Reasoner & Stephen Wright – Health Bloggers: Real Food Digestive Troubleshooting

Here’s WHAT’S in it…

  • 27 video slideshow presentations (m4v format)
  • 27 audio presentations (mp3 format)
  • 300-plus pages of transcripts
  • 7 audio-only RFS bonus presentations
  • 1-year subscription to Organic Gardening magazine (physical product)
  • Is Your Flour Wet? e-book by Donielle Baker (PDF format)
  • Superfoods e-report by Yuri Elkaim (PDF format)
  • 2-week trial membership to Nourished Kitchen meal plans program
  • Intro chapters to Zoe Harcombe’s books (PDF format)
  • The Underground Cookbook (PDF format)
  • Cooking video tutorial by Scott Kustes (m4v format)
  • Coupon code for 30% off Kelly the Kitchen Kop products

The way the program works is that you’ll have the ability to watch, listen and read the entire program each day for free. Each program will be available for 24 hours and then will be taken down. The next day will be available for free as well and available for 24 hours and so on.

You can watch all 9 days for free!

But if you have a busy schedule like most of us you can purchase the entire program at the end so that you can watch at your leisure.

The cool thing is the first 500 registrants will get a free 1 year subscription to Organic Gardening Magazine. This alone is worth it.

So head on over and at least register so you can see and learn more about it. I know Sean, he won’t spam you and is there to simply offer this amazing information to you to improve your health.

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